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Delivered Menus

Private chefs without the intrusion or expense

 

This solution works very well for families and individuals who travel extensively, yet still need the convenience, skill, precision, familiarity, reliability, personal dietary understanding and consistency of a private chef. 

 

After an in depth consultation, we will write you bespoke meal plans, taking into account your preferences and health goals and to ensure that each family member gets exactly what they want and need for a varied, targeted diet plan. Our onboard nutritionists can get involved as much, or as little as you feel is warranted.

 

We then deliver as required. All meals are available – breakfast, lunch and dinner, along with precise guidelines on how to finish the meals at your convenience. We are also available to train your housekeepers or butlers to finish and plate the food to our fine dining standards, almost as if the chef were there himself.

 

Because we have access to professional equipment and the finest ingredients, usually reserved for fine dining restaurants, the results are outstanding. These aren’t ‘ready meals’, our chefs use exactly the same techniques and equipment that Michelin restaurants use to ensure that their preparations are ready in a restaurant setting.

 

In a restaurant setting, the kitchen will prepare food to a point where they can finish dishes off and plate at speed, we call this ‘mis en place’, which is French for “put in place’. Essentially meaning ‘preparation’.

 

We take our food to this point and then write very precise guidelines instructing you to finish the dish exactly as it would be in a restaurant. We are also on hand should you need to telephone us.

Mission

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Vision

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